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Acorn-fed Iberian loin - Sliced

Acorn Iberian loin comes out of Iberian pigs reared in freedom and fed with acorns found in the field.

The loin is elaborated in Salamanca in a traditional way.

This product features a soft marbling, which makes it very juicy..

The weight of the product is available from 100 g.

It sends vacuum packaging.

More details

6,61 € tax incl.

Sliced acorn Iberian loin


  • Race: Iberian
  • Part: loin
  • Feeding: acorns and herbs found in the meadow
  • Source: Salamanca
  • Preparation: traditionally, for a small company with limited production.
  • Presentation: it sends vacuum packaging in bags of 100g. The slicing process is performed upon receipt of the order.
  • Storage: store in cool.
  • Recommendations: it is recommended to extract from the bag and leave at room temperature at least 30 minutes before serving.

Warranty: Iberian product certified by Calicer.


Producto Ibérico Certificado. Calicer


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