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Bellota Iberian shoulder - Sliced

Acorn Iberian shoulder comes out of the front leg of Iberian pigs, which have been reared in freedom and fed with acorns.

The ham is elaborated in Salamanca in a traditional way.

The color of this ham is reddish and with infiltration of fat.

The maturity of this ham is more than 36 months.

The weight of the product is available from 100 g.

It sends vacuum packaging.

More details


5,93 € tax incl.

Sliced Acorn Iberian shoulder

 

  • Race: Iberian
  • Part: front leg
  • Feeding: acorns and herbs found in the meadow
  • Source: Salamanca
  • Maturing: 36 months
  • Preparation: traditionally, for a small company with limited production.
  • Presentation: it sends vacuum packaging in bags of 100g. The slicing process is performed upon receipt of the order.
  • Storage: store in cool.
  • Recommendations: it is recommended to extract from the bag and leave at room temperature at least 30 minutes before serving.

Warranty: Iberian product certified by Calicer.

 

Producto Ibérico Certificado. Calicer

 

Do you need help?

FromTitleComment
11/11/2014 Rubén. Fenomenal Compré está paleta para probarla, y lo cierto es que no me ha decepcionado, así que ya he repetido un par de veces.
07/5/2012 Salva (Cádiz). Muy correcto Compre varios paquetes porque yo solo no gasto mucho, pero así se conserva perfectamente y abriéndolo unos minutos antes lo tienes perfecto para comértelo como recién cortado. Repetiré seguro!

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